1 bottle of red wine, your favorite 750 ml Undurraga
1 chopped apple
1 orange peeled and crumbled
¼ cup orange liqueur
¼ cup apple juice
350 ml of Undurraga Extra Brut
ice
Preparation
In a large pitcher add the red wine, apple, orange, orange liqueur, and apple juice.
Refrigerate for at least one hour, although it is advisable to do it for six so that the bleeding is more concentrated
To prepare each drink, fill a glass with ice cubes and add the sangria mixture, leaving room to later add 60 milliliters of Undurraga Extra Brut and that’s it! To enjoy an exquisite and fresh sangria.